top of page

Spit Roast Menu

20171220_144729-288x300.jpg
cel_1.jpg
20180113_160338-296x300.jpg

Our Spit Roast menu includes 2 Meats of your selection, freshly roasted at your venue.

​

  • Roast Beef – served with gravy

  • Roast Pork – served with gravy and apple sauce

  • Roast Lamb – served with gravy and mint jelly ($4 surcharge per person)

  • Roast Chicken – served with gravy

​

Your meal will be served with Hot Potatoes, Sour Cream, Fresh Bread Rolls and fresh salads or hot vegetables.

​

You also get a variety of condiments including: Mustard, Tomato, BBQ Sauce, Salt & Pepper with your meal.

​

Salad or Vegetables Selections – select any 4
 

  • Pasta Salad

  • Traditional Potato Salad

  • Traditional Coleslaw

  • Greek Salad

  • Waldorf Salad

  • Garden Salad

  • Caesar Salad

  • Savory Rice

  • Asian Noodle

​

Hot Choices
 

  • Peas

  • Honey Carrots

  • Cauliflower with Cheese Sauce

  • Corn Cobbetts

  • Mixed Vegetables

​

We arrive four hours prior to your nominated serving time, nothing is ever pre cooked, and all our meat are cooked fresh at your venue.

​

Your meals will be served from large buffet style tables with linen table cloths.

 

We take care of the cleanup afterwards.

 

Your meal will be served on quality disposable plates and cutlery including napkins – Note: Crockery and stainless steel cutlery are available for main meals with the CELEBRATION PACKAGE

​

All Prices Include GST – No Hidden Charges!:

​

  • $31 per Adult
     

  • $21 per Child 4-12yrs of age (Children under 4 eat free)
     

(Minimum 35 Adult Guests - January to October)

(*During November and December, Minimum 50 Adult Guests*)

​

​

​

​

​

Terms and Conditions:

  • $200 Booking deposit required to secure date of your event. The booking deposit is non-refundable

  • A bank surcharge applies if Credit Card used for payment

  • We suggest you have your guests arrive 1 hour before serve time

  • Final numbers and final payment required 7 days before your function.

<-- Click here for our catering booking form

bottom of page